Kritikal Mass

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Andes Dark
BY:JenBruin on ECF

Start with PG/VG/Nic base of your choice.

  • 10% Bittersweet Chocolate (TPA)
  • 10% Creme de Menthe (TPA)
2 Recipe Reviews - Average rating 3.5 / 5 (Show All)

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lower the mint

- 3/13/2015

I dropped the creme de menthe to 3% and it was a much nicer blend. Otherwise the creme de menthe was just too strong.

A Good start but...

- 9/19/2013

I've made this recipe and it's been steeping for 6 days. It turned out well, but the mint is overpowering the chcolate. I'm gonna make another batch of it but drop the mint % a bit and boost the chocolate

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